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Food & Drink
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The Welsh TableA wide range of traditional yet practical recipes by Christine Smeeth |
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First Catch Your PeacockBobby Freeman's classic guide to Welsh Food. |
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"Delicious Duo"Two little books containing Welsh organic and other recipes from cawl to bara brith. |
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Celtic CookbookTraditional recipes from the six Celtic nations (Scotland, Isle of Man, Ireland, Cornwall, Brittany and Wales) including soups, bread, fish, game and sweets. |
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Food for FreeOrganised by season, this guide to over 200 types of food that can be gathered in the wild in Britain, explores the history and folklore of the foods as well as explaining how to identify them and the best way to cook and eat them. |
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Real Fast FoodNigel Slater presents over 350 creative delicious and nourishing recipes - from simple snacks to dinner-party desserts. |